Word of mouth step by step #2

  • Offer unique menu items on food and beverage menus
  • If you compete with national chains keep in mind they can rarely offer artisan products because of supply concerns.
  • Unique menu items can set your restaurant apart from the competition and create buzz among customers. To offer unique menu items, consider the following:
  • Research your competition: What are other restaurants offering in your area? What gaps can you fill in the market?
  • Use local ingredients: Incorporating local ingredients can give your menu a unique twist and make your restaurant stand out.
  • Experiment with flavors: Experiment with different flavor combinations and cooking techniques to create a dish that is truly unique.

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