For more information on Bodegas Pinord, please visit www.pinord.com
Available selections:
“Mas Blanc +7”
Blend of: Cabernet Sauvignon, Garnacha, Syrah
92 points and “Year’s Best”: Wine & Spirits, Feb 2013 issue
The grapes are harvested by hand according to variety after strict ripening checks. Once fermented in stainless steel vats for 18 days, the varieties are blended and put into barrels for ageing for a year and then further aged in bottle. The aging in oak is noticeable, well blended with fruity aromas which give it finesse and complexity. Mouth-filling and complex, smooth and well balanced on the palate. This is a wine which shows slightly smoked red fruit.
Clos del Mas
Made with organic grapes. Blend of Cabernet Sauvignon, Garnacha, Carinena (Carignan)
Dark mahogany colour with purple tones, clear and brilliant. A very concentrated wine. Intense ripe fruit. As the wine is oxygenated, oak aromas come to the fore, along with light touches of mineral and spice. Fruit stands out above everything else, yet it is well balanced with the body of the wine. Concentrated, smooth tannins make for a pleasant mouth-feel.